Timor Leste is not known for producing many naturally processed coffees. But here, in a fantastic collaboration with Chris at Bells Beans, we bring you Eratoi Natural.
We tasted nectarines at first followed by more subtle notes like tea and finally a few more deeper, Ribena-like flavours. Omni roasted, giving a delightful, nuanced cup in filter brews and a pleasing fruit-forward espresso.
This coffee is roasted by us, you can buy the Bells Beans version here, roasted to the same profile, can you tell the difference…?
